Hors D'Oeuvers Menu |
MENU #1
- Fresh Fruit Kabobs w/ Fruit Dip
- Mini Roasted Gourmet Vegetable Wrap
- Hot or Cold Spinach & Artichoke Dip w/ Tortilla Chips
- Chicken & Dressing Croquettes w/ Cranberry Aoili
- You're Choice of Dipped Meatballs (Bar-B-Q or Swedish)
MENU #2 -
- Watermelon Basket w/ fresh berries
- Grilled vegetables & dip arrangement
- Cajun Chicken Brochettes
- Crab Cakes w/ Remolaude Sauce
- Egg Rolls w/ Sweet & Sour Sauce

- Fruit Tree Display
- Gourmet Tea Sandwiches
- Whole Poached Salmon Display
- Vegetable Crudité & Dip
- Carved Inside Round
- Carved Beef Brisket
- Carved Pork Shoulder
- Carving Fee
Price per 100 Pieces
- Egg rolls
- Meatballs
- Muffuletta Cakes
- Chicken & dressing croquettes
- Jerk Chicken Satay
- Grilled Hot wings
- Cajun fried Crawfish
- Stuffed Mushrooms (crabmeat stuffing)
- Petit Rolls stuffed w/ beef brisket or turkey
- Fried Mozzarella w/ Marinara Sauce
- Mini smoked chicken Quesadillas
- Assorted Mini Gourmet Wraps
- Hot Artichoke & Spinach Dip w/Tortilla Chips
- Watermelon Fruit Basket Display
- Fruit & Cheese & Crackers Display

- Mexican pinwheels
- Shrimp Cocktail
- Crab Claws